Cold Chain Handling
The Science of Freshness:
Unbroken Cold Chain, Guaranteed
For premium seafood, quality is synonymous with temperature control. An unbroken cold chain is not just a service; it’s our promise. At Anwar al-Abhar, we have implemented a rigorous, HACCP-certified cold chain management system that protects the integrity, safety, and flavour of our products from the moment they are harvested to the moment they reach your facility.
Our state-of-the-art processing and storage facilities are equipped with advanced temperature monitoring technology, ensuring that every product is held at its optimal temperature. During transit, we use specialized, insulated packaging and certified temperature loggers to provide a verifiable record of the cold chain. This meticulous approach guarantees that the product you receive is as fresh, safe, and delicious as the day it was sourced.
Our Cold Chain Commitment:
- HACCP & ISO 22000 Certified: Our processes adhere to the highest international standards for food safety.
- Temperature-Controlled Environments: From processing rooms to refrigerated transport, we maintain precise temperatures at every stage.
- Advanced Packaging Solutions: Use of high-performance insulated boxes, gel packs, and dry ice to ensure product stability during global transit.
- Verifiable Data Logging: Shipments can include temperature data loggers to provide full transparency and peace of mind.
Trust Anwar al-Abhar to preserve the quality that your customers demand.